UMAYA

Diner / Japanese tavern

UMAYA

UMAYA UMAYA

Opening hours 11:00am-11:00pm (L.O. Mon-Fri/10:00am Sat,Sun and Holidays/10:30pm)

A yakitori (chicken on skewer) restaurant that only uses free range fresh chicken grown in Sefuri of the village of Mitsuse. The dishes we serve you are delicious and health conscious using the best premium ingredients.

Come and check out our specialties: yakitori and chicken appetizers, grilled beef tongue, home-made tofu. A wide selection of wine, local sake, and shochu liquor is also available. Relax and enjoy your food and your company at our Japanese style horigotatsu tables.

FLOOR : Center Walk. 4F